Come in for lunch at the Club and try out some of the delicious choices we have on offer.
For bookings please call reception on 08 9325 8111 or email at reception@karrakattaclub.com.au 


MENU

21 - 25 October 2019

 

Market Soup

Freshly baked dinner roll

$9.00 or $13.00 (main)

Open Tasmanian Salmon Sandwich

On artisan multigrain bread with gourmet lettuce, caper crème fraiche, sliced avocado and Spanish onion

$18.00

***

  Beef Lasagna

Layers of pasta with a bolognaise sauce, topped with creamy bechamel and garnished with a side salad

$18.00 

***

Grilled Margaret River Beef Tenderloin

Served with Pumpkin, potato mash, seasonal greens and shiraz jus

$30.00

 Grilled Market Fish of the Day

Served with pumpkin, potato mash, seasonal greens and lemon beurre blanc

$30.00

***

Warm Apple Tart

Served with cinnamon anglaise, vanilla ice cream and Chantilly cream

$9.00

Vanilla Ice Cream

Topped with strawberry coulis and chocolate wafer on side

$5.00


To order from our take-away menus, please complete the Order Form below. For enquiries please call reception on
08 9325 8111 or email us at reception@karrakattaclub.com.au  

Name *
Name
Phone *
Phone